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Taco Soup Recipe

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This recipe for Taco Soup is from Maggie & Ian McClearn, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef or ground chuck
1 can ranch style pinto beans
2 cans Rotel
1 c. water if desired
1 onion, chopped
1 can corn or hominy
1 pkg. taco seasoning mix
Tortilla chips
Directions:
Directions:
Sauté meat and onion, then drain. Add remaining ingredients and simmer for 30-45 minutes over low heat. Garnish with crushed tortilla chips. (If doubling recipe use 2 pkgs seasoning mix and 3 cans Rotel).
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 min.

 

 

 

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