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Strawberry Angel Food Trifle Recipe

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This recipe for Strawberry Angel Food Trifle is from Salem United Methodist Church Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 angel food cake
24 oz frozen strawberries
3 cups sugar free vanilla pudding
16 oz whipped cream (slightly less than a whole container)
fresh strawberries, for garnish
Directions:
Directions:
Tear cake into medium sized pieces. In a large clear bowl, begin layering cake, strawberries, pudding, and whipped cream, continue layering until bowl is full, Top entire dessert with a layer or whipped cream; then slice a few berries and garnish, Refrigerate over night or at least 4 hours before serving.

 

 

 

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