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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag of frozen green beans (about 700 grams)
1 can of mushroom soup
1 tablespoon of Worcestershire sauce
A pinch of salt

1 1/2 cups of crushed salted soda crackers
1/4 cup of butter
Directions:
Directions:
Preheat oven to 400 degrees. In a bowl combine the beans, soup, Worcestershire sauce and salt. Pour the bean mixture into a medium sized casserole dish. Melt the butter and combine with the crackers. Spread the crackers over the beans. Bake for 30 minutes. Let cool for 5 mins then serve. Optional: Sprinkle 1 cup of shredded cheese over the crackers before baking.

 

 

 

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