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Green Bean and Wild Rice Casserole Recipe

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This recipe for Green Bean and Wild Rice Casserole is from Twin Oaks Senior Living Cookbook 2014, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 (15 oz.) can Libby's premium style green beans, drained
2 c. pre-cooked long grain wild rice
1/2 c. sliced water chestnuts
1 (10.75 oz.) can cream of celery soup
2 tbsp. pimento
1/4 tsp. salt
one can of hot water

Directions:
Directions:
Preheat oven to 350 degrees.
In 2 quart casserole dish, mix together all ingredients. Bake at 350 degrees for 30 minutes.

Number Of Servings:
Number Of Servings:
5

 

 

 

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