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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Raisin Tea Buns Recipe

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This recipe for Raisin Tea Buns is from The O'Neill Hall Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups flour
1 tsp baking soda
1 tsp salt
3/4 cup sugar
1 cup butter
1 cup raisins
1 egg beaten
almost 1 cup of milk
Directions:
Directions:
Mix flour, baking powder, salt and sugar. Cut in butter. Add raisins, egg and then the milk in 3 lots. Press out onto a flat surface. Cut about 1 inch thick. Arrange on ungreased baking sheet, sides not touching. Bake 15 minutes at 450 degrees.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is my grandmother's recipe. Great to make with kids, they love using their hands in the dough and cutting out the shapes.

 

 

 

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