Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Bisquick Beer Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bisquick Beer Bread is from The phillips Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup butter, softened
3 cups Original Bisquick mix
1/3 cup sugar
1 bottle or can (12oz) beer
Directions:
Directions:
1. Heat oven to 375º. Grease bottom only of 9x5 loaf pan with 1 to 2 tablespoons of buyer.
2. In large bowl, stir together Bisquick mix, sugar and beer with whisk until well blended.
pour batter into pan.
3. Bake 45 to 55 minutes or until golden brown. Cool 10 minutes.
Loosen sides of loaf from pan. Remove from pan to cooling rack.
4. In small microwavable bowl, microwave remaining 2 to 3 tablespoons butter on High until melted; brush over warm loaf. Cool 15 minutes before slicing.
Preparation Time:
Preparation Time:
45 to 55 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

185W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!