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Cinnamon-pecan Waffles Recipe

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This recipe for Cinnamon-pecan Waffles is from The McDonald Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 and 1/3 cups easy pancake mix (recipe in book)
3/4 teaspoon ground cinnamon
1/2 cup pecans, finely chopped
1 and 1/4 cups low-fat buttermilk
1 tablespoon canola oil
2 eggs, separated
1 teaspoon vanilla extract
2 cups strawberries, stemmed and sliced
1 large banana, sliced
1 teaspoon sugar
Directions:
Directions:
1. Combine the pancake mix, cinnamon, and pecans in a large bowl. Combine the buttermilk, oil, eggs, and vanilla extract in a separate bowl. Whisk into the pancake mix and stir until smooth. Set aside.

2. Toss the strawberries and banana with the sugar in a medium bowl. Set aside.

3. Preheat a Belgian waffle maker coated with cooking spray. Pour a generous 1/2 cup batter per waffle onto the waffle maker and cook per the manufacturer's directions. Repeat with the remaining batter. Arrange the waffles on 4 serving plates and top each with an equal amount of the fruit mixture.

Servings: 4
Source: Flat Belly
Personal Notes:
Personal Notes:
SERVES: 4; 1 Serving = 1 quarter of batch
PREP TIME: 10 minutes
TOTAL COOK TIME: 25 minutes

 

 

 

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