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"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Nan's Awesome Ricotta Cheese Pie Recipe

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This recipe for Nan's Awesome Ricotta Cheese Pie is from His, Hers, and Ours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust for 1 pie (see "Nan's Pie Crust")
1 lb. whole milk ricotta cheese
3 eggs, whisked
2 cups of milk
2 tbs. cooking starch
1 cup sugar
Directions:
Directions:
1. Make pie shell.
2. Mix all ingredients together by hand. Pour into pie shell.
3. Bake 10 minutes at 450°F.
4. Turn oven temperature down to 350°F (without opening oven). Bake 70 to 75 minutes
5. When done, let cool and sprinkle with cinnamon.

Personal Notes:
Personal Notes:
Do not beat filling too much. And remember, you may come close, but (in my opinion....) nobody will ever make it as good as Nan!

 

 

 

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