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Soft Molasses Cookies Recipe

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This recipe for Soft Molasses Cookies is from York Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 c molasses
1 c sugar
1 3/4 c margarine
4 tsp baking soda
6 tbsp hot water
2 tsp vanilla
1 tsp salt
flour
Directions:
Directions:
Cream together margarine, sugar and eggs. Dissolve baking soda in molasses and add to creamed mixture along with the vanilla and salt. Add flour and water, alternating small amounts of the two, until well combined. Place on greased cookie sheet, bake at 350ºC for approximately 10-12 minutes.
Personal Notes:
Personal Notes:
Stick 2 cookies together with jam of your choice, because why wouldn't you.

 

 

 

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