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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Savory Party Bread Recipe

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This recipe for Savory Party Bread is from Momma Whitley's Munchies II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Unsliced Round Loaf Sourdough Bread (1 Pound)
1 Pound Monterey Jack Cheese
1/2 Cup Butter, Melted
1/2 Cup Chopped Green Onion
2-3 Teaspoons Poppy Seeds
Directions:
Directions:
Preheat oven to 350º.

Cut bread widthwise into 1-inch slices to within 1/2 inch of bottom of loaf.

Repeat cuts in opposite direction.

Cut cheese into 1/4-inch slices; cut slices into small pieces. Place cheese in cuts of bread.

In a small bowl, mix butter, green onions and poppy seeds; drizzle over bread. Wrap in foil and place on a baking sheet. Bake 15 minutes. Unwrap and bake 10 minutes longer until cheese is melted.

 

 

 

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