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BUTTER PECAN BARS Recipe

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This recipe for BUTTER PECAN BARS is from GLENDALE CHRISTIAN CHURCH , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
BARS:
1 box Betty Crocker™ Butter Pecan Cake Mix
1 egg, beaten
1 stick butter, melted

TOPPING:
1 stick butter
1 - 8 oz. cream cheese
4 c. powdered sugar
1 to 2 c. pecans, chopped
Directions:
Directions:
Preheat oven to 300 degrees F. BARS: Grease a 9x13 in. pan. Beat eggs into butter, then into cake mix. Press into prepared pan.
TOPPING: Melt butter. Beat with mixer the cream cheese and powdered sugar. Add melted butter and stir in pecans. Spread on top of the cake mix. Bake for 1 hour. Will be done when golden on top.

 

 

 

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