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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Green Chile Quiche Recipe

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This recipe for Green Chile Quiche is from A Stick of Butter and a Whole Lot of Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-6 freshly roasted Hatch Green Chiles
1 C Asiago cheese, grated
2 Garlic cloves, diced
4 Eggs
1/2 C Cream
1 Pie shell
Salt and Pepper
Directions:
Directions:
Prick the bottom of the pie shell with a fork to prevent bubbling and bake 8 min. at 450.
Layer the green chiles and garlic in the bottom of the shell, Add the grated cheese, pour the egg and cream mixture over the top and bake at 350 for 40-50 min.
Personal Notes:
Personal Notes:
Any cheese will do, but Asiago is my favorite with the green chiles. Be sure to remove the blackened green chile peels before using.

 

 

 

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