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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Velveeta Cheese Fudge Recipe

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This recipe for Velveeta Cheese Fudge is from Ballew Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. butter
1 lb. Velveeta Cheese
4 lbs. powdered sugar
1 cup cocoa
1 Tbs vanilla
2 cups chopped nuts
Directions:
Directions:
In a saucepan melt butter and cheese. Sift together the sugar and cocoa, then add the cheese, butter mixture. Add vanilla and nuts and mix well. Spread in a buttered 9 x 13 in. pan. Cool and cut into squares.
Number Of Servings:
Number Of Servings:
Makes 6 1/2 lbs fudge
Personal Notes:
Personal Notes:
I got this recipe from my late sister-in-law, Anita. She always joked that this fudge was good for you because it had healthy cheese in it. Yeah, I am pretty sure a pound of Velveeta in something is not exactly healthy but it sure is good.

 

 

 

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