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Chocolate Mint Cake Recipe

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This recipe for Chocolate Mint Cake is from The Springer-Ward Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 box of extra moist chocolate cake
Creme de mint
1 jar chocolate fudge ice cream syrup
1 tub cool whip

Directions:
Directions:
Mix cake according to box directions. Add 3 tsp creme de mint. Bake a few minutes less than cake directions. Cool.
Spread syrup over cake.
Add 3 tsp creme de mint to cool whip and ice cake. Refrigerate.

Personal Notes:
Personal Notes:
From Karen's co-worker Shirley Pratt

 

 

 

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