Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chicken Cordon Bleu Lasagna Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Cordon Bleu Lasagna is from Hyland Higher Ed Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
15 ounces ricotta cheese
1 cup cottage cheese
1/2 cup Parmesan cheese
2 cups diced cooked chicken
2 cups diced cooked ham
1/4 teaspoon garlic powder
1 (10 ounce) jar creamy Alfredo sauce
6 lasagna noodles, uncooked
2 cups shredded mozzarella cheese
1 cup shredded Swiss cheese
Directions:
Directions:
Preheat oven to 350. In medium bowl, beat eggs, then stir in ricotta, cottage and Parmesan cheeses. In another bowl, mix chicken, ham, garlic powder and Alfredo sauce.

In ungreased 13x9 glass baking dish, layer 1/2 cup chicken mixture, 3 uncooked noodles, half of the cheese mixture, half of the remaining chicken mixture and half each of the mozzarella and Swiss cheeses. Repeat layers starting with noodles, ending with Swiss cheese.

Cover tightly with foil and bake about 1 hour or until very hot and bubbly. Let stand covered 15 minutes before serving.
Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

110W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!