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Biscuits and Gravy Recipe

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This recipe for Biscuits and Gravy is from A Legacy of Family Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Pork Sausage
4 T. Butter or Margarine
4 T. Flour
4 C. Milk
1/4 C. Grated Cheese

Pillsbury Grand Biscuits

Directions:
Directions:
Brown Sausage and Drain.
Add Butter, when melted add flour and stir until a paste is formed, slowly add milk. Cook until thickened and then add Grated Cheese.

Serve over biscuits

Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
If gravy gets lumpy put in 2 T. black coffee.

 

 

 

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