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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cold Sesame Asparagus Recipe

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This recipe for Cold Sesame Asparagus is from Recipes For A Happy Life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 to 3 bunches asparagus, trimmed and cut into 1-2 inch pieces
3 Tablespoons soy sauce
2 teaspoons sugar
2 Tablespoons rice vinegar
2 Tablespoons sesame oil
Directions:
Directions:
Blanch asparagus in rapidly boiling salted water until just tender (about 1-2 minutes). Drain and immerse in ice water. Drain again, pat dry and set aside.
In a large bowl combine all remaining ingredients. (I use a wisk)
Add asparagus to soy sauce mixture and toss. Chill until ready to serve.

 

 

 

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