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Easy Crock Pot Barbeque Chicken Wings Recipe

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This recipe for Easy Crock Pot Barbeque Chicken Wings is from These Are a Few of My Favorite Things!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large package already seasoned and barbecued and precooked frozen chicken wings. (NOT the breaded kind)
Masterpiece BBQ Sauce
Directions:
Directions:
Line crock pot with crock pot liners for easy cleaning.
Dump in package of wings to cover bottom of crock pot. Put BBQ sauce over wings just to make sure each wing can be somewhat covered. Add more chicken wings if making a larger batch and then add more sauce on top.
Cook on High 4 hours.
You can cook as many wings as you want depending on your crock pot size. If making a large batch, place as many wings as will cover the bottom of the crock pot. Add BBQ sauce to cover wings. Then add another layer of wings and etc.
This is too perfect and too easy!
Personal Notes:
Personal Notes:
You can also use frozen wing drumettes. You need to layer like the recipe says and cook them in the crock pot on High for about 6 hours. You will also need to drain off juices. It still cooks up nice. Realize they are chicken wings and do not supply a lot of meat.
Again.. DO NOT USE BREADED MEAT IN CROCK POT! It just makes a mess.

 

 

 

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