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Frosted Peanut Butter Bars Recipe

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This recipe for Frosted Peanut Butter Bars is from These Are a Few of My Favorite Things!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup shortening
1/2 cup peanut butter
1-1/2 cups packed brown sugar
2 eggs
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1-1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup milk

FROSTING:
2/3 cup creamy peanut butter
1/2 cup shortening
4 cups confectioners' sugar
1/3 to 1/2 cup milk

TOPPING:
1/4 cup semisweet chocolate chips
1 teaspoon shortening
Directions:
Directions:
In a large bowl, cream the shortening, peanut butter and brown sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture alternately with milk, beating well after each addition.
Transfer to a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 16-20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
For frosting, in a small bowl, cream the peanut butter, shortening and confectioners' sugar until light and fluffy. Gradually beat in enough milk to achieve spreading consistency. Frost bars.
In a microwave, melt chocolate chips and shortening; stir until smooth. Drizzle over frosting. Store in the refrigerator.
Number Of Servings:
Number Of Servings:
5 dozen

 

 

 

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