Click for Cookbook LOGIN
"After dinner sit a while, and after supper walk a mile."--English Saying

Mandarin Orange Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mandarin Orange Cake is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 yellow cake mix
3/4 cup oil
4 eggs
1 large can drained mandarin oranges

1 large can crushed pineapple Drained, reserving liquid)
1-8 oz. Cool-Whip
1-3 oz. pkg. instant vanilla pudding

Directions:
Directions:
Combine the yellow cake mix, oil, eggs and drained mandarin oranges. Mix until blended. Turn into 9X13 inch pan and bake at 350ºF oven for 35-40 minutes. Cool.

Drain one large can pineapple (reserving the juice). Combine 1-8 oz. Cool-Whip, pudding and drained pineapple. Toss until mixed. Pour the pineapple juice over the cake and top with pudding mixture.

Note: I like to put holes in the cake before I pour the juice over it so that it gets well absorbed into the cake.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

101W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!