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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Corona Rita Recipe

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This recipe for Corona Rita is from The Lautermilch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
7 oz. Coronita (small Corona Extra bottles)
Plastic Corona Rita holders (buy on line)
Large plastic straws
Large (16 - 22 oz) glass*

Ingredients for Frozen Margaritas

* Even large Solo plastic cups can work, but are not as stable. Experiment with different glasses to find what works best. There a blue and yellow holders, they have a different angle and will work with different glass types.
Directions:
Directions:
Make sure the Coronitas are very cold.

Make Frozen Margarita (see recipe) in a large blender.
Rim glass with salt if desired.
Fill glass 1/2 full with Frozen Margarita and place holder on rim.
Uncap and quickly turn Coronita upside down through holder.
Place large straw in glass and garnish rim with lime.

Serve and enjoy!
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
These are unbelievably refreshing and fun!

 

 

 

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