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Milky Way Cake Recipe

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This recipe for Milky Way Cake is from The Rhodes Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 Milky Way Candy Bars
2 sticks butter
2 cup sugar
4 eggs
2 1/2 cup flour
1 tsp salt
1/2 tsp soda
1 1/2 cup buttermilk
1 cup chopped nuts
1 tsp vanilla

Frosting:
1 1/4 cup sugar
1/2 cup evaporated milk
3 oz semisweet chocolate chips
1/2 cup marshmallow cream
1/2 stick butter
Directions:
Directions:
Melt candy vars with 1 stick of butter and set aside. Cream sugar and remaining butter. Add eggs; mix well. Add flour and salt alternately with combined soda and buttermilk. Add melted candy and butter and then add nuts and vanilla. Pour in tube pan. Bake at 325º for 1 hour and 10 minutes or in three 8 inch pans at 350º for 30-35 minutes. Frost with icing.

Frosting:
Combine sugar and milk and cook to soft ball stage. Add chocolate chips, marshmallow creme and butter. Stir until melted. Cool slightly and spread on cake.
Personal Notes:
Personal Notes:
Recipe from Dorothy Paar

 

 

 

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