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Reeses Peanut Butter Ball Recipe

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This recipe for Reeses Peanut Butter Ball is from MOM COOKS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. cream cheese, softened
3/4 c. powdered sugar
1 tsp. vanilla extract
1 c. peanut butter, warmed in microwave
1/2 c. chopped Reese's peanut butter cups
2 c. Reese's Pieces, for decorating ball
Graham crackers, for serving
Directions:
Directions:
In a medium bowl using a hand mixer or in the bowl of a stand mixer, blend cream cheese, powdered sugar, vanilla, peanut butter, and chopped Reese's until combined.
Transfer mixture to plastic wrap and shape into a ball.
Fold up sides and cover with plastic wrap.
Refrigerate until slightly firm, 1 hour.
Unwrap and place a serving platter.
Place Reese's Pieces all over and let soften 20 minutes before serving.
Serve with graham crackers.

 

 

 

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