Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Persimmon Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Persimmon Cake is from Cooks in a Book , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix and set aside to cool:
1-cup persimmon pulp
1- teaspoon baking soda
3/4 cup boiling water
(Cream Together)
1-cup sugar
1/2 cup peanut oil
two eggs
1 3/4 cup sifted flour
3/4 cup walnuts
8 ounces pack chocolate bits
Directions:
Directions:
Mix and set aside to cool, 1-cup persimmon pulp
1- teaspoon baking soda ,3/4 cup boiling water
(Cream Together):1-cup sugar, 1/2 cup peanut oil ,two egg.
Add 1 3/4 cup sifted flour. add first persimmon mixture and 3/4 cup walnuts.
Pour into oblong pan and top with one 8 ounces pack chocolate bits. Bake
one hour in moderate oven. Cool and dust with powdered sugar.
350º for 30-45 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

83W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!