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CHOCOLATE TURTLES Recipe

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This recipe for CHOCOLATE TURTLES is from COX, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
150 Pecan Halves
8 oz Semi sweet chocolate
50 Caramels
Directions:
Directions:
Preheat Oven to 350ºF

On a greased baking sheet or silpat arrange the pecan halves in groups of three ( end to end). flat side down. Place a Carmel on top of each cluster.

Place in the oven until caramels soften. About 5 to 10 Minutes. remove from oven and flatten caramel over the pecan with a buttered spoon, cool slightly.

Melt chocolate in the top of a double boiler. Dip the turtles in the chocolate and cool on wax paper,
Store in a tightly covered container in a cool place.
Personal Notes:
Personal Notes:
These are so much better than the ones we buy, depending on the quality of chocolate used.

 

 

 

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