Gourmet Caramel Apples Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 4 large tart apples 4 wooden pop sticks 1 cup milk chocolate chips 1 cup semisweet chocolate chips 4-1/2 ounces white candy coating, coarsely chopped 1 teaspoon shortening 1 package (11 ounces) Kraft caramel bits 2 tablespoons water 4 pretzel rods, coarsely crushed 1/2 cup Reese's pieces
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Directions: |
Directions:Line a baking sheet with waxed paper and grease the paper; set aside. Wash and thoroughly dry apples. Insert a pop stick into the top of each; set aside.
Place chocolate chips in separate microwave-safe bowls. Heat in a microwave until melted; stir until smooth. In another microwave-safe bowl, melt candy coating and shortening; stir until smooth.
Combine caramels and water in another microwave-safe bowl. Heat in a microwave until melted; stir until smooth. Dip apples into caramel; turn to coat. Immediately press pretzels and Reese's pieces into sides of apples. Drizzle melted chocolate and candy coating over tops. Place on prepared pan; let stand until set. |
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Number Of
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Number Of
Servings:8 servings |
Preparation
Time: |
Preparation
Time:20 min. + standing |
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