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How to Make Bread Cubes for Stuffing Recipe

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This recipe for How to Make Bread Cubes for Stuffing is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 to 2 loads of bread - any kind
Directions:
Directions:
1. Stack a few slices of bread. You can use any kind of bread, as long as you cut it properly.
2. Using a serrated knife, cut the bread into 1/2-inch strips.
3. Cut the strips crosswise into 1/2-inch cubes.
4. Arrange the cubes in a single layer on a baking pan.
5. Bake the cubes at 300 degrees F. for 10 to 15 minutes or until golden, stirring once or twice.
6. Let cool.

 

 

 

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