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Strawberry Avocado Spinach Salad With Poppyseed Recipe

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This recipe for Strawberry Avocado Spinach Salad With Poppyseed is from OUR BEST RECIPES BY TWO COUNTRY FRIENDS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups fresh baby spinach
1 pint strawberries, hulled and sliced
1 avocado, peeled, pitted and diced ( or you can double this to 2 avocados)
4 oz. crumbled gorgonzola or blues cheese
1/4 cup sliced almonds, toasted
half a small red onion, thinly sliced
1 batch poppy seed dressing ( recipe below)

Poppy seed Dressing Ingredients:

1/3 cup avocado oil ( or any oil, such as olive oil)
3 T. apple cider vinegar
2 T. honey
1T. poppy seeds
pinch of ground dry mustard ( optional )
salt and pepper
Directions:
Directions:
Salad:

1.. Toss all ingredients together with your desired amount of dressing until combined. Serve immediately.

Poppy Seed Dressing:

Whisk all ingredients together until combined. Add a pinch of salt and pepper, or more to taste.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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