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Filled Cookies Recipe

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This recipe for Filled Cookies is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
**Dough
1 c sugar
1/2 c shortening
1 egg
3 1/2 c flour
1/2 c milk
2 tsp baking powder
1 tsp vanilla
1/2 tsp salt

**Filling
1 1/2 c raisins
3/4 c sugar
3/4 c water
1 tsp cornstarch
Directions:
Directions:
Preheat oven to 400º

Prepare Filling:
In a medium saucepan add sugar, water & raisins. On medium heat bring to a gentle boil. Add cornstarch stir thoroughly. Gently boil until sauce is thick. Turn heat to low

Prepare dough:

On floured counter, roll dough 1/4 inch thick. Cut out circles using a cookie cutter. Place 12 circles on a cookie sheet. Put a small dollop of filling in the center of each circle. Cover the filling with another circle. Use your finger to press down the edges.

Bake for approximately 7-10 minutes or until the bottom of the cookies is a golden brown.

**Note: We double the filling
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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