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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Southwestern Chicken Dip Recipe

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This recipe for Southwestern Chicken Dip is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb of Velveeta cheese,
1 - 10 oz can of Ro Tel diced tomatoes and green chilies,
1 pkg. of Louis Rich Southwestern Seasoned or Grilled Chicken Strips, chopped,
1/4 c. chopped green onions,
1 tsp. ground cumin (optional)
Directions:
Directions:
Mix all ingredients in large microwavable bowl, Microwave on high 6 - 7 minutes or until cheese is melted, stirring every 3 minutes ,( or melt cut up cheese in crockpot, then add tomatoes & green chilies and chicken, heat through.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Great with tortilla chips or veggies, I tried this out on Virginia's family, they all loved it.

 

 

 

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