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Cheesy BBQ Chicken Pizza Rolls Recipe

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This recipe for Cheesy BBQ Chicken Pizza Rolls is from Welcome to Flavour Town!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Pizza dough - see recipe
½ cup BBQ sauce plus extra for serving
1¼ cups mozzarella cheese shredded, divided
1 cup cooked chicken finely chopped
3 tbsp. red onion finely chopped
¼ tsp crushed red pepper flakes (optional)
3 slices bacon cooked crisp, drained and finely chopped (optional)

Directions:
Directions:
Lightly oil a large 9 or 10-inch round skillet or baking pan. Set aside.

Preheat oven to 400°F. Lightly flour a clean work surface and roll out the pizza dough to an 18x10-inch rectangle. Spread the BBQ sauce over the surface of the dough leaving a ½-inch border all around the edges.

Sprinkle 1 cup of the mozzarella cheese evenly across the surface of the dough, then top with the chicken, onion, red pepper flakes and bacon, if using.

Starting on the long side, roll the dough away from you into a tight cylinder, tucking and pulling just a bit as you go. Pinch the seams together to seal. Cut into 8 equal slices and place cut side down in the prepared pan.

Bake for 25 minutes in a preheated 400°F oven. Sprinkle the remaining mozzarella cheese on top and continue baking for another 5 minutes or until the cheese is melted. Serve immediately with additional BBQ sauce for dipping.

 

 

 

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