Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Crescent Roll Apple Dumplings Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crescent Roll Apple Dumplings is from The Beckner Bite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (8 biscuits each) refrigerated crescent roll dough
2 sticks butter
1 1/2 c. brown sugar
1 tsp. vanilla
1 tsp. cinnamon
12 oz. 7up, Mountain Dew or Sprite
2 large Granny Smith apples, peeled and cored
Directions:
Directions:
1. Preheat oven to 350º.
2. Prepare apples and unwrap crescent rolls. Place one apple on each triangle of dough and roll it into a croissant.
3. Butter a 9 x 13 inch pan. Combine butter, cinnamon, sugar, and vanilla. Mix well. Pour over rolls. Pour soda between rolls (but not over) and bake for 35-45 minutes, until they become golden brown. Serve with vanilla ice cream.
Number Of Servings:
Number Of Servings:
8-16

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

48W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!