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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Chinese Chews Recipe

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This recipe for Chinese Chews is from Favorite Recipes from Grammy Linda's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs, beaten
1 cup sugar
3/4 cup flour
1/4 tsp. salt
1 tsp. baking powder
1 cup pitted dates
1 cup walnuts, chopped
Powdered sugar
Directions:
Directions:
Beat eggs and add to sugar.
Sift flour a d baking powder over dates and nuts.
Add eggs and sugar.
Spread in greased 8" square pan.
Bake at 350° for 30 minutes.
While still warm, sprinkle with powdered sugar.
Number Of Servings:
Number Of Servings:
16-20
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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