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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Philly Cream Cheese Guacamole Dip Recipe

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This recipe for Philly Cream Cheese Guacamole Dip is from A Collection of Recipes from Our Beloved Grandmother MeMaw Rachel Sullivan Gilstrap and Aunts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium Avocados, peeled
1 tablespoon Lemon Juice
1 - 8 ounce Philadelphia Cream Cheese, softened
¼ cup Onions, finely chopped
½ teaspoon Salt
¼ teaspoon Garlic Salt
½ teaspoon Hot Pepper Sauce
1 - 10 ounce can Bean Dip
Shredded Lettuce
Chopped Tomatoes
Sliced Ripe Olives
Kraft Cheese, finely grated
Directions:
Directions:
Combine above ingredients except lettuce, tomatoes, olives and cheese.
Spread in serving dish.
Top with lettuce, tomatoes, olives and cheese.
Chill until ready to serve.

 

 

 

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