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BEEF, BEEF GYROS Recipe

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This recipe for BEEF, BEEF GYROS is from MARGE'S KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
˝ cup beef broth
2 TBS olive oil
1 garlic clove, minced
˝ tsp salt
˝ tsp oregano
dash of pepper
1 lb boneless beef sirloin steak, cut into strips
⅔ cup cucumber ranch salad dressing
1 tsp sugar
5 whole gyro-style pitas, warmed
2 cups chopped lettuce
1 cup chopped tomato
1 small cucumber, peeled and sliced
1 small onion, sliced
Directions:
Directions:
1. In a large resealable plastic bag, combine first 6 ingredients
2. Add beef
3. Seal bag and turn to coat; refrigerate up to 24 hours
4. In a small bowl, combine salad dressing and sugar. refrigerate until serving
5. Drain and discard marinate from plastic bag
6. Coat skillet with cooking spray
7. Sauté beef 3-4 minutes
8. Serve on pitas with lettuce, tomato, cucumber and onion. Drizzle with dressing
Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
15 minutes plus marinate

 

 

 

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