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Slow Cooker Italian Beef Sandwich Chicago Style Recipe

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This recipe for Slow Cooker Italian Beef Sandwich Chicago Style is from Cindy Harbaugh Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 lb beef chuck roast
1 T salt
1 T pepper
2 T oil
1/2 c Vienna Beef giardiniera
3 bay leaves
1 T oregano
1/2 T ground thyme
Bell pepper sliced
Med onion sliced
4 garlic cloves chopped
2 c beef broth
4 italian hoagie rolls
Directions:
Directions:
Season roast salt and pepper. Sear meat 3 min per side. Add to slow cooker and cover with giardiniera, bay leaves, herbs. Arrange pepper, onion, garlic around the beef and add beef broth to cover.
Cook on high 5-6 hours until falling apart. Shred beef and keep in jus.
Serve in rolls with jus.
Number Of Servings:
Number Of Servings:
6

 

 

 

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