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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cheeseburger French Fry Casserole Recipe

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This recipe for Cheeseburger French Fry Casserole is from The Kise Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. lean ground beef (Double)
1 medium white onion chopped finely
1 10 oz. can condensed cream of mushroom soup
2 10 oz. cans cheddar cheese soup
1 24 oz. bag frozen french fries
1/4 cup of ketchup
salt and pepper to taste
quartered hamburger pickle chips
Directions:
Directions:
Preheat oven to 350 F and spray a 13 x 9 inch baking dish with non-stick cooking spray.
Combine ground beef and chopped onion in a medium bowl and crumble ground beef with the ketchup.

Add to the bottom of the prepared baking dish and season with salt and pepper to taste.
Pour condensed cream of mushroom soup and cheddar cheese soup over ground beef and spread into an even layer.
Top with french fries and bake for 1 hour.
Garnish with hamburger pickle chips and serve.
ENJOY!
Preparation Time:
Preparation Time:
Bake 1 hour

 

 

 

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