Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Delicious Italian Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Delicious Italian Salad is from The MACY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dressing
1/4 cup fresh basil leaves (packed)
1 cup flat leaf Italian parsley (loosely packed fresh, roughly chopped)
1/2 tsp. dried oregano
2 cloves garlic (minced)
1/4 cup red wine vinegar
1 tsp. white sugar
3/4 cup extra-virgin olive oil
cracked black pepper
fine sea salt

Salad
1 head romaine lettuce (washed, dried and cut into bite-sized pieces)
3/4 cup English cucumbers (halved and quartered)
1/2 cup artichokes (drained and coarsely chopped)
1/2 cup grape tomatoes (halved)
1/3 cup pitted black olives (halved)
1 avocado (small, chopped or thinly sliced)
croutons
Parmesan cheese
Directions:
Directions:
Mix dressing and salad separately.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

7W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!