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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Fried Okra Recipe

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This recipe for Fried Okra is from Mommoo's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 pods okra, sliced in 1/4-inch pieces
1 egg, beaten
2 Tbsp milk
1 cup cornmeal
1/4 tsp salt
1/4 tsp pepper
1/2 cup oil
Directions:
Directions:
In a small bowl, soak the okra in egg and milk for 5 - 10 minutes.
In a medium bowl, combine the cornmeal, salt and pepper.
Heat the oil in a large skillet over medium-high heat.
Dredge the okra in cornmeal mixture, coating evenly.
Carefully place okra in hot oil, stirring continuously.
Reduce heat to medium when okra first starts to brown and cook until golden.
Drain on paper towels.

 

 

 

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