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ritz chips and almonds brickle Recipe

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This recipe for ritz chips and almonds brickle is from Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-(8 oz.) pkg ritz toasted chips - original (baked)
16 oz sliced almonds
2 stick butter
2/3 c white karo syrup
2 c sugar
Directions:
Directions:
Spray/oil 2 jelly roll pans. Spread out chips. Pour almonds over chips. Bring butter, syrup and sugar to a boil. Cook 1 minute longer. Pour over chips/nuts. Bake 45-60 minutes at 250º. Stir every 15 minutes. Let cool.

 

 

 

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