Sheet Pan Shrimp and Sausage Bake Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Cooking spray
1 lb baby Yukon Gold potatoes, quartered
3 ears corn, husked
4 T olive oil, divided
3 T Creole seasoning
1 lemon, juiced
1 T minced garlic
2 tsp Italian seasoning
1 tsp paprika, divided
1 piinch salt and ground black pepper
1 red bell pepper, cut into 2-inch pieces
1 yellow bell pepper, cut into 2-inch pieces
1 orange bell pepper, cut into 2-inch pieces
1 1/2 c cherry tomatoes, halved
1 onion, cut into 2-inch pieces
4 pieces sausage (I like Johnson's Sweet Italian)
1 lemon, cut into wedges
1 pound uncooked medium shrimp, peeled and deveined
1/2 tsp Creole seasoning
2 T chopped fresh parsley, or to taste
finely chopped green onions, or to taste
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Directions: |
Directions:Gather all ingredients. Preheat oven to 425º. Spray a large sheet pan with cooking spray. Place potatoes into a large pot and cover with salted water; bring to a boil.
Reduce heat to medium-low and simmer until tender, 10 to 12 minutes. Add corn and boil for an additional 5 minutes. Drain. Cut corn into thirds. Meanwhile, combine 3 T
olive oil, 3 T Creole seasoning, juice from 1 lemon, garlic, Italian seasoning, 1/2 tsp paprika, salt and pepper in a small bowl. Mix well to combine and set seasoning mixture aside. Combine boiled potatoes and corn, all the bell peppers, cherry tomatoes, onion, and sausage slices in a large bowl. Add seasoning mixture and mix evenly. Spread potato mixture onto a sheet pan in a single layer. Place lemon wedges evenly on all sides of the sheet pan. Bake in the preheated oven for 8 minutes. Meanwhile, combine shrimp, 1 T olive, 1/2 tsp paprika, and 1/2 tsp Creole seasoning in a bowl. Marinate for a few minutes. Add shrimp to the sheet pan with potato mixture
after 8 minutes of baking and mix to combine. Return sheet pan to the oven and cook until shrimp are opaque, 6 to 8 minutes. Remove lemon wedges and garnish with parsley and green onions. |
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Number Of
Servings: |
Number Of
Servings:6 |
Preparation
Time: |
Preparation
Time:1 Hour |
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