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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Scotcharoo Bars Recipe

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This recipe for Scotcharoo Bars is from Willowbridge: The Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Sugar
1 Cup Light Corn Syrup
1 Cup Peanut Butter
6 Cups Rice Krispies®
6 oz Semi-sweet chocolate morsels
6 oz Butterscotch morsels
Directions:
Directions:
Combine sugar and corn syrup in 3 quart sauce pan. Cook over medium heat, stirring frequently until mixture begins to bubble. Remove from heat. Store in peanut butter. Mix well. Add Rice Krispies®. Stir in peanut butter and mix well. Press mixture into a buttered 13 x 9 inch pan. Melt chocolate chips and butter scotch. Then pour over Rice Krispies®. Let set before enjoying.
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
30

 

 

 

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