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Sausage Kale Tortellini Soup Recipe

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This recipe for Sausage Kale Tortellini Soup is from The Little General's Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
• 1 pound ground Italian Sausage
• 1 small yellow onion chopped
• 3 cloves garlic minced
• 3 Tbsp flour
• 1 tsp dried basil
• 1/2 tsp oregano
• 1/2 tsp mustard powder
• 1/4 tsp pepper
• 1 pinch red pepper flakes
• 1 cup heavy whipping cream
• 5 cups chicken broth (or more)
• 2 cups kale chopped
• 1 package cheese tortellini
• couple dashes of hot sauce if desired

Directions:
Directions:
• Cook sausage, onions and minced garlic
• Add flour and cook for 1-2 minutes
• Add basil, oregano, mustard powder, pepper and chili flakes (add hot sauce if desired). Stir to combine.
• Add chicken broth and heavy cream. Mix well and bring to a boil.
• Reduce heat and simmer.
• Add kale and tortellini. Cook 3-5 minutes
• Serve with shredded Parmesan if desired
(Soup will thicken overnight so add chicken broth before reheating for a more soupy consistency)

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30

 

 

 

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