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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Roasted Parmesan Green Beans Recipe

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This recipe for Roasted Parmesan Green Beans is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb fresh green beans, you can substitute frozen whole beans
2 Tablespoons olive oil
2 Tablespoons Grated or shredded Parmesan Cheese
2 Tablespoons Panko Bread crumbs
½ teaspoon salt
¼ teaspoon garlic powder
Directions:
Directions:
1) Preheat oven to 400 degrees
2) Combine all ingredients in a large bowl, toss to coat
3) Spread green beans on a large rimmed baking sheet
4) roast for 15-20 minutes, stirring halfway through
Preparation Time:
Preparation Time:
5 minutes prep time 15 minutes cook time

 

 

 

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