Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Zucchini Relish Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Zucchini Relish is from Robert & Madeline Girod and Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups ground up zucchini
1 green pepper
1 red pepper
2 cups chopped onion
Mix together and add 3 tbsp of pickling salt. Let it set overnite.
Directions:
Directions:
In the morning, drain off liquid, add several cups of water. Drain, making sure all salty water is drained.
Put in a pot:
3 cups sugar
½ tsp turmeric
1 tsp cornstarch
¾ cup vinegar
2 tsp prepared mustard
½ tsp celery seed
½ tsp dry mustard
Mix well, bring to a boil, and cook for 30-40 minutes. Seal in hot jars.
Part cucumber can be substituted.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

14W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!