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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Homemade Thousand Island Dressing Recipe

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This recipe for Homemade Thousand Island Dressing is from Eating with the Wades: Taste Buds' Delight, Waistlines' Dilemma, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. mayonnaise
2 T. ketchup
2 T. sweet pickle relish
2 t. finely minced diced onion (whatever type you prefer)
1/4 t. finely minced garlic
1 t. white vinegar
1/8 t. kosher salt or to taste
2 to 3 dashes Tabasco sauce (optional).
Directions:
Directions:
Add all ingredients to a small bowl and mix well. Taste and add additional salt if desired. Refrigerate for at least an hour to allow the flavors to meld. Serve.
Personal Notes:
Personal Notes:
Keeps refrigerated up to a week.

 

 

 

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