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Chicken Breasts in Sour Cream Recipe

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This recipe for Chicken Breasts in Sour Cream is from Kalmar Community Center Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
4 Chicken Breasts
1 Can (3 oz. ) sliced mushrooms drained
1 Can ( 10½ oz. ) cream of mushroom soup
½ Can ( soup can ) Sherry wine
1 Cup sour cream
Paprika
Directions:
Directions:
Arrange chicken in shallow baking pan.
Cover with mushrooms.
Combine undiluted soup, sherry and sour cream.
Stir until blended.
pour over chicken, completely covering it.
Dust with Paprika.

Bake at 350º for 1½ hrs. (If boneless breasts, cook for 1 hr. )

 

 

 

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