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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Stuffed Jumbo Shells Recipe

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This recipe for Stuffed Jumbo Shells is from The Benetatos Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Jumbo shells
1 jar spaghetti sauce
2 pounds ground beef
1 pint ricotta cheese
1 cup grated parmesan cheese
2 cups shredded mozzarella cheese
1 tsp parsley
salt and pepper to taste
Directions:
Directions:
1) Preheat oven to 400º.

2) Brown ground beef until cooked through. Add spaghetti sauce to beef. Stir and let simmer, stirring occasionally.

3) Cook jumbo shells in boiling water for 9 minutes. Drain and cool on a sheet pan. Set aside.

4) Mix together ricotta, half of the parmesan, half of the mozzarella, parsley, salt, and pepper. Fill the shells.

5) Grease a 9x13 baking dish; add half the sauce. Arrange shells (opening up), cover with remaining sauce, mozzarella and parmesan.

6) Bake covered in the oven at 400ºfor 30 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Serve with salad and garlic bread.

 

 

 

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