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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Homemade Cinnamon Chips Recipe

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This recipe for Homemade Cinnamon Chips is from Grandma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅓ cup white sugar
2 teaspoons ground cinnamon
1 tablespoon vegetable shortening
1 tablespoon light corn syrup
Directions:
Directions:
1. Preheat oven to 225º
2. Stir sugar, ground cinnamon, shortening and corn syrup together in a small bowl until dough comes together. Place dough between two layers of parchment paper; roll to ⅛ to ¼ -inch thick. Transfer to a baking sheet; remove top piece of parchment paper.
3. Bake in preheated oven until golden and bubbly, about 35 minutes. Cool completely and break into pieces.
Preparation Time:
Preparation Time:
5 Minutes
Personal Notes:
Personal Notes:
Grandma found this recipe when she couldn't find the cinnamon chips for the Snickerdoodle Bread in this cookbook.

 

 

 

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