Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Applesauce Nut Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Applesauce Nut Bread is from DEBRA's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sifted All Purpose Flour
¾ c. Sugar
3 tsp. Baking Powder
1 tsp. Salt
½ tsp. Soda
½ tsp. Cinnamon
1 c. coarsely chopped Walnuts
1 Egg, beaten
1 c. medium thick Applesauce
2 tbsp. melted Shortening
Directions:
Directions:
Sift together dry ingredients, add walnuts. In mixing bowl, beat egg, add applesauce and melted shortening. Add dry ingredients. Stir just until blended. Pour into greased loaf pan. Bake in moderate oven (350º) one hour. Cool on rack.

Mrs. Pat Cole
Clyde

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

4W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!